WHITE SORGHUM ( CHOLAM / JONNA / JOLA /JOWAR) MILLET ANAND- 2 LBS / 910 GMS
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WHITE SORGHUM ( CHOLAM / JONNA / JOLA /JOWAR) MILLET ANAND- 2 LBS / 910 GMS

Sorghum is derived from a cereal grain crop and is 100% gluten-free. It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc. Nutritionally, sorghumis a better source of protein and fiber than rice flour.

 “Siri Dhanyalu” by Dr. Khadar Vali

·         Korralu(Foxtail Millet)

·         Andu Korralu(Browntop Millet)

·         Arikelu(Kodo Millet)

·         Udalu/Udarlu(Banyard Millet)

·         Saamalu(Little Millet)


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